We found a yummy recipe at rvlifeandfood.blogspot that could be a huge time and mess saver for all of you RV’ers out there. A little work before you leave home, and you can make up these delicous breakfast sandwiches, freeze them, and have breakfast ready to go every morning. Just a couple minutes in the microwave, and you’ll have a tasty meal ready for your family. Heck, this is even a great idea when your in your stick home! Check it out…
Here’s what you’ll need:
8 large biscuits, such as grands, baked (You could use English Muffins or bagels if you prefer)
8 slices american cheese (Or whichever cheese is your favorite)
8 slices canadian bacon (or bacon, sausage patty, veggie patty)
1 cup liquid eggs or 4 whole eggs, beaten
salt and pepper to taste
splash of milk
1/2 cup torn baby spinach leaves
1 green onion, sliced
Here’s how you do it:
Mix together egg, salt, pepper and milk. Spray skillet with nonstick cooking spray and heat over med-lo heat.
Pour egg mixture into skillet.
When egg begins to set, top with the spinach and green onion.
Once completely cooked, divide into eight portions
Once biscuits and eggs are both completely cooled, assemble the sandwiches, layering cheese, Canadian bacon, and egg to each biscuit.
Wrap each biscuit in plastic wrap, place in freezer-safe Ziploc bag and freeze. To heat one biscuit unwrap and place in microwave. Heat at 50% power for 2 1/2 to 3 minutes, turning after each minute. Add approx 30 seconds for each additional biscuit up to four.
Serve and enjoy a relaxing un-rushed morning!
photo credit: Terry @rvlifeandfoodblogspot.com
